How to cook fried lotus shrimp

Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make stir-fried shrimps.

1. Prepare Materials

2. Remove the head, shell and shrimp thread of the fresh shrimp, wash and cut into large pieces

3. Put it in boiling water, add onion and ginger and blanch it for later use

4. Chop the ham and cut the green onions into chopped green onions for later use

5. Prepare the egg white

6. Pour milk, egg white and appropriate amount of broth together and mix well.

7. Add shrimp, salt, chicken essence and pepper and mix well.

8. Heat oil in a pan and sauté chopped green onions

9. Pour hibiscus liquid into the pot

10. Stir-fry over low heat

11. Stir-fry

12. Serve on a plate and sprinkle with ham

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make fried hibiscus shrimp, you can really try it. It is not only delicious but also healthy.