How to make corn pumpkin cake

How to make corn pumpkin cake

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make corn and pumpkin steamed cake.

1.121 Soak the red dates in water for half an hour

2.212 Prepare wheat flour and corn flour

3. Add sugar to the red bean filling. I didn’t crush the red beans this time, so I just ate it roughly.

4. Dissolve the baking powder in warm water. Because pumpkin has a lot of water, use less warm water.

5.1 Add steamed pumpkin

6.2 Add corn flour and flour into the fermentation water.

7. Mix into smooth dough and let it ferment

8. After fermentation, add a little alkaline flour and knead evenly to neutralize the acidity

9. Fermentation again

10. After fermentation, take half of the dough and roll it into a thick pancake

11. Spread a layer of red bean paste

12. Sprinkle with raisins

13. Roll the remaining dough into a thick pancake and cover it on the pancake with the filling.

14. Put a layer of red dates

15. Steam it on high heat for half an hour until it is cooked.

After reading my introduction, I believe you can’t wait any longer. What are you waiting for? Let’s go into the kitchen and start making corn and pumpkin steamed cake.

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