How to make Hutazi

How to make Hutazi

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce how to cook the dish Hutazi.

1.1 Beat the eggs into a bowl, add a little salt, and add a small amount of water

2.2 Grate the zucchini and chop the red pepper

3.1 Just put a little oil in the pot, turn the pot, and evenly spread the oil on the bottom of the pot

4.2 Add flour and stir until it becomes a batter. Add a little chopped green onion to enhance the flavor.

5. Take a spoonful of batter, turn the pan to spread the batter evenly, and sprinkle a layer of black sesame seeds on it.

6. When one side of the batter turns white, turn it over and fry both sides until golden brown.

7. Use a spatula to fold the omelet in half, then fold it in half again and place it on a plate

Although Hutazi is a simple dish to make, if you have never cooked and don’t understand how to make it, you might as well ask your elders for help. Under their guidance, you will definitely be able to do better.

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