Dujiangyan City is a tourist city with a long history and culture. Dujiangyan is located in Chengdu, so many people who travel to Chengdu will go to Dujiangyan. The local cuisine of Dujiangyan also has unique Sichuan characteristics. If you travel to Dujiangyan, tasting the local cuisine has become an activity that most people cannot miss. Today I have summarized the local specialties of Dujiangyan for you to let you know more about Dujiangyan. 1. Zhaomai Mian Dumplings Location: Yangliu River, in an alley between Chengguan Kindergarten and the vegetable market. There is a stall selling Shi Guanyin pressed duck at the entrance of the alley. Features: It is definitely a time-honored brand in Dujiangyan. The small dumplings are definitely much better than Zhong Shui Jiao! The steamed dishes and siu mai are also good~ 2. Wuguiqiao Spring Rolls Location: Wugui Bridge, but there are many spring rolls vendors in Wugui Bridge. Gou Spring Rolls is not on the roadside, but in a small alley. It rents a shabby shop. There is a cold pot skewers vendor in front of it. Features: One yuan per portion, definitely a time-honored brand in Dujiangyan, you can eat spring rolls while watching the boss lady glue the spring roll wrappers 3. Waibei Street Shuiye Noodles Location: Opposite the gate of the Electric Power Company on Waibei Street. The shop sign seems to be called "Fragrant Dumplings" or something like that (I forgot) Features: Cheap! Delicious! (No matter when, it is a must-eat when I go home) 4. Beef and Tofu Pudding by Yangliu River Location: By the Yangliu River, easy to find, the sign says "Xinfan Beef Tofu Pudding" Features: Hmm~ I personally went to Xinfan to taste the legendary authentic beef tofu pudding there, which is far inferior to the one in Dujiangyan! The black sesame dumplings here are also worth recommending, comparable to Zhong dumplings, but slightly inferior to Zhao Mai Mian’s small dumplings. 5. Jade Location: Yutang Town, Dujiangyan (turn left at the traffic light at Qingcheng Bridge, about 100 meters, there is an alley on the right. There are many cars parked on the roadside every evening. The shop sign seems to be called "Sun's Spicy Hot Pot"). Note that it is not the one on the roadside, the signs are all in the alley! Features: Casserole, not spicy, super fragrant! 20 cents a string, how big is the mushroom liver! Vegetable leaf porridge is also very good 6. Pixian Ande Hand-Pulled Beef Location: Get off at Ande Station on the highway, cross the Gongbei Bridge, turn left at the traffic light, and there is a big restaurant on the right hand side of the road, it seems to be called Linxia Muslim or something, the owner's surname is Ma, and there are usually some big trucks parked at the door. |
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