How to make kelp egg rolls

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make kelp egg rolls.

1.1 Beat the eggs and cut the kelp into rectangles

2.2 Prepare the ingredients and wash the kelp for later use

3.1 Add appropriate amount of salt to the eggs

4.2 Add appropriate amount of water to the pot and cook the kelp

5. Heat a small amount of oil in the pan and pour the egg liquid in.

6. Spread into an egg pancake and fry both sides

7. After the kelp is cooked soft, pick it up, then put the egg pancake on it and cut off the excess at both ends.

8. Then squeeze a line of ketchup in the middle and spread it evenly.

9. Roll it up and cut it! If it is difficult to fix the roll, you can use a toothpick to string it in the middle!

Maybe someone in your family knows how to make kelp egg rolls, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.