How to make raw squid porridge

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, in order to satisfy the demands of foodies, we will introduce to you the method of making raw squid porridge.

1. Wash the squid and make a cross cut on the squid board.

2.121 Chop the green onion and ginger.

3.212 Cut the cut squid into pieces.

4. Wash the rice and soak it in clean water for 20 minutes.

5. Put the soaked rice into a pot, add appropriate amount of water and bring to a boil.

6. Cover and simmer for 45 minutes.

7. Add squid.

8. Mix well and cook over medium heat for 1 minute.

9. Add chopped green onion, ginger and salt.

10. Mix well and turn off the heat and simmer for 5 minutes.

For the health of the body, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today to try making delicious dishes such as raw squid porridge!