Bacon and Egg Roll Pancake Recipe

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about how to make bacon egg roll pancakes.

1. Prepare the main ingredients

2.1 Put the bacon in the pan and fry until it is slightly charred. Remove it from the pan after the oil is removed.

3.2 Beat the eggs for a while and add salt and pepper

4.1 Then put in the fried bacon

5.2 Brush a thin layer of oil in the pan, pour the egg liquid into the pan, spread it evenly, and fry it over medium-low heat until it is set.

6. Add lettuce

7. Slowly roll up both sides of the omelette and serve.

The editor believes that after reading the above introduction to bacon and egg rolls, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.