How to make flavored noodles

How to make flavored noodles

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make flavored noodles now.

1. Ingredients: noodles, Q-fu, green onions, pumpkin

2.1 Soak the mushrooms.

3.2 King Gloria sauce and eggs.

4.121Chop all ingredients into small pieces.

5.212 Beat the water starch and set aside.

6. Pour appropriate amount of water into the cooking pot and bring to a boil, then add the noodles and cook until done.

7. Take out the cooked noodles and set aside.

8.Cut the boiled eggs in half and set aside.

9. Pour an appropriate amount of corn oil into the wok and heat it, then add chopped green onion and stir-fry until fragrant.

10. Add chopped mushrooms and stir-fry until fragrant.

11. Add diced Q-treacle and diced pumpkin and stir-fry until soft. Add fine salt to taste.

12. Add water starch and bring to a boil.

13. Pour the fried ingredients into the cooked noodles, add the eggs, add some Kingole sauce and serve.

A good mood for the day, of course, starts with breakfast in the morning. The delicious flavored noodles introduced to you today can put you in a good mood. The editor recommends that you try it.

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