How to make sweet-scented osmanthus and red bean porridge

How to make sweet-scented osmanthus and red bean porridge

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making osmanthus red bean porridge.

1.1 Put the soaked red beans into the pot and add water (soak the red beans in advance)

2.2 Raw materials: red beans, brown sugar, sweet potato starch, sugar osmanthus.

3.1 Add brown sugar.

4.2 Cook until the beans are peeled.

5. Dissolve the brown sugar and add sugar osmanthus (I used dried osmanthus)

6. Pour in the sauce made with sweet potato starch.

7. Bring to a boil over high heat until the red bean porridge becomes thick.

8. Thick, sweet and fragrant Tianjin snack - sweet-scented osmanthus and red bean porridge.

After carefully reading the editor’s detailed introduction to Osmanthus and Red Bean Porridge, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.

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