Fried hemp leaves

Fried hemp leaves

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make fried hemp leaves.

1.14 Stir until it becomes flocculent and mix with the salt water just dissolved.

2.21 Dissolve the appropriate amount of salt in water 2 Pour the flour into the bowl 3 Add sesame seeds

3.5 It’s almost OK when it’s not sticky to your hands or the pan. 6 You can let the dough rest for 20 minutes.

4.7 Take out the kneaded dough and put it on the chopping board. Sprinkle it with flour, otherwise it will stick to the chopping board. Use a rolling pin to roll it into thin slices. 8 Make two cuts on the thin slices.

5.9 Put it in the hot oil pan and fry it. (When frying, control the heat yourself. Don't make it too white, otherwise it won't be crispy. Fry it into a slightly darker yellow.)

To make fried hemp leaves well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.

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