How to make honey chicken rice

How to make honey chicken rice

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce you to honey chicken leg rice.

1.12 Ingredients

2.21 Debone the chicken legs, tap them with the back of a knife, and then poke some small holes with a fork (to prevent the skin from curling when frying)

3. Then marinate with a little cooking wine and five-spice powder for a while

4. Use a tablespoon of cooking wine, a tablespoon of soy sauce and a tablespoon of honey to make honey juice

5. Tear the broccoli into small pieces, slice the carrots, blanch them separately and dry them for later use

6. Put a little oil in the pan and heat it until it is 60% cooked. Put the chicken skin side down and fry it briefly.

7. Fry until the chicken skin is golden brown, turn it over and continue frying the other side

8. Fry until both sides are golden brown and add the prepared honey sauce

9. Stir while the sauce is collected, then turn off the heat. When the chicken legs are slightly cool, you can cut them into pieces and place them on a plate.

The steps for making honey chicken drumstick rice have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.

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