Steamed white pomfret recipe

Who doesn't want to live a healthy life? In fact, many diseases can be completely avoided. As long as we pay more attention to our diet, we can stay away from many diseases to a large extent, especially stomach problems. Steamed white pomfret is quite simple to make. It is delicious and healthy. It is a highly recommended home-cooked dish.

1. Prepare the ingredients: fish, onion, ginger, pepper

2. Make diagonal marks on the fish and cut the green onion and ginger.

3. Stuff the ginger into the cut

4. Put ginger in the fish belly

5. Put cooking wine in the basin, put the fish in and sprinkle with salt

6. Soak the front and back for 10 minutes each

7. Put the marinated fish into the pot and add chopped green onion and chili. Cook for 15 minutes

8. Take out and place on a plate

9. Sprinkle with steamed fish sauce

10. Delicious steamed fish is ready

You can also study food during the holidays. Steamed white pomfret is also a popular delicacy. It gives people a great sense of accomplishment after making this dish.