How to make hollow pasta

Exquisite dishes are the result of careful consideration with clever minds, but some dishes in life that look delicious and beautiful are actually not as difficult to make as imagined. Take the dish of hollow pasta for example. Prepare the ingredients, stir-fry over medium heat until the ingredients become soft, sprinkle with chopped green onions to enhance the flavor, and then serve.

1. Prepare the ingredients: slice tomatoes, shred onions, dice sausage, and slice garlic

2. Weigh out the appropriate amount of noodles

3. Boil in boiling water for ten minutes, stirring constantly

4. After cooking, drain and set aside.

5. Heat another pan with oil, add garlic and stir-fry until fragrant, pour a spoonful of tomato sauce, add onion and stir-fry, after the onion is soft, add tomatoes and ham, and finally add noodles, stir-fry evenly and serve!

6. Finished product image

Although restaurants provide us with convenience, they still have many shortcomings. It is better to make it ourselves. Hollow pasta is easy to make, nutritious and healthy.