Fried Ice Cream Dumplings

Everyone knows that diet is particularly important for health. If you want to be healthy, you should pay more attention to your diet on a daily basis. It is best to cook at home. In fact, many home-cooked dishes are not only delicious but also easy to make. For example, fried ice cream dumplings are not difficult to make. You just need to put in a little effort and spend some time.

1. Prepare the materials.

2. Cut off the edges of the square bread.

3. Fold the bread slices with the edges cut off diagonally in half, and pinch them from both sides towards the middle with your hands. Make sure to pinch them tightly, otherwise the ice cream will be left out and the oil will burst when frying.

4. Leave a hole in the middle and use a small spoon or chopsticks to scoop up a small piece of ice cream and put it inside.

5. Seal the mouth and make it into dumpling shape.

6. Heat the oil until bubbles appear when you insert a chopstick into it.

7. Put the wrapped ice cream dumplings into the frying pan.

8. Fry on both sides until golden brown. (Fry quickly at high temperature and then remove from the pan to prevent the ice cream from leaking out due to frying for too long)

9. Remove from the dish and place on a plate.

You can eat more fried ice cream dumplings in summer, but some people don’t like too cold food. You can heat it up before eating. It has very high nutritional value and can supplement various nutrients needed by the human body.