How to make homemade fried dough sticks

How to make homemade fried dough sticks

Friends who like to eat pasta must not miss the method of making homemade fried dough sticks. Its flavors are very diverse and can be determined according to your own preferences. It can be easily made anywhere. After the method and ingredients are prepared, you can start cooking. Its nutritional value is very high and can help the human body improve anemia and enhance the body's immunity.

1. Prepare various ingredients.

2. Add yeast, baking soda and salt to the flour, mix well, then add water to form a dough with the same hardness as pancake dough.

3. Refrigerate overnight.

4. Roll into rectangular slices about four millimeters thick.

5. Use a knife to cut into strips about 2 cm wide.

6. Put the two long strips together and press them in the middle with chopsticks.

7. Put oil in the pot and heat it to 70% hot, put in the fried dough sticks and fry them over medium heat, turning them over with chopsticks in the middle.

8. After about two minutes, the delicious fried dough sticks will be out of the pan!

When you go home, you can also use your free time to make a homemade fried dough stick to reward yourself. Sometimes it is a very good thing to taste your own cooking skills.

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