How to make pickled cabbage and bitter melon pork ribs soup

Some people say that whether a family is harmonious is related to whether the family members get together to eat. Indeed, cooking at home can allow the family to have more time together and can create a better family atmosphere. The method of sauerkraut, bitter gourd and pork ribs soup is very simple and can indirectly allow the family to live together better.

1. Cut the bitter gourd and sauerkraut and soak the soybeans for half an hour.

2. Use a pressure cooker to boil water and remove the blood from the ribs.

3. Pour the prepared ingredients and ribs into the pressure cooker.

4. Cover the lid and cook over high heat for 20 minutes, then reduce the heat and cook for half an hour before turning off the heat. Open the lid only after it has cooled down.

5. The soup is ready and can be enjoyed.

Eating well will make your life better. It is not advisable to just do things casually. The recipe of sauerkraut, bitter gourd and pork ribs soup is very simple and can satisfy most people's tastes.