How to make microwave cup cake

When living alone, I often have no motivation to cook. I want to enrich my diet, but I’m worried that I won’t be able to finish it. Microwave cup cake is a dish that can solve your troubles. This dish can meet the nutritional needs of the human body every day, and you can control the portion yourself, so a single meal can also be very rich.

1. Weigh the ingredients

2. Crack the eggs into a bowl and add sugar and honey

3. Beat with an electric whisk until the egg liquid lines are not easy to disappear.

4. Sift in low-gluten flour

5. Use a spatula to stir evenly.

6. Put the six-piece mold into the paper cup

7. Pour in the batter and sprinkle with black and white sesame seeds. You don’t have to add them if you don’t have them. Preheat the microwave

8. Put it in the microwave on high heat for about 15 minutes

9. The finished product is not as beautiful as the one made in the oven.

Even if not for ourselves, we should still cook for the sake of our family's health. Microwave cup cake is very simple to make and is also good for health.