How to make butter-free pork floss bread

As the saying goes, food is the most important thing for people. If the diet is unhealthy, the human body will easily have problems. We must ensure a healthy diet and a balanced nutrition. The method of butter-free pork floss bread is very simple, and the ingredients are also relatively common in our lives. The price is cheap, and it is a frequent guest on many family tables.

1. Prepare the main ingredients

2. Sift the flour into a stainless steel basin

3. Mix fine sugar and yeast evenly with warm water

4. Stir well and set aside. (The oil you see is because there is a little bit of oil on my soup, which can be ignored)

5. Stir the oil and salt together and heat evenly for better results.

6. Pour the yeast water slowly into the flour, stirring it in three or four portions.

7. Flocculent

8. Keep kneading for about 15 minutes, then pour in salt oil and add it in batches while kneading and applying.

9. Press and knead for another 15 minutes to start fermenting. Cover with plastic wrap

10. It takes about 2 hours to ferment when it is cold. It can be twice as long as before.

11. Then release the air and knead it into strips.

12. Cut into pieces according to your own oven or preference.

13. Accessories: Prepare shallots, pork floss, and egg liquid

14. Roll into a round cake

15. Add pork floss

16. Add some chives, according to your preference

17. Wrap well

18. Gently roll it into a ball and press it into a flat pancake.

19. Let it ferment for 15 minutes before putting it in the oven and cover it with plastic wrap

20. Picture of egg liquid

21. Garnish with chives

22. Sprinkle some sesame seeds as decoration, which is optional. You can put it in the oven for a total of 18 minutes and it will be done.

23. My oven is small and I can’t adjust the temperature, so the food won’t be baked evenly, but the taste is still good.

24. Take it out and let it cool down and it’s done! You can start eating now

Eating out may not guarantee the hygiene of the food, so you can only eat with peace of mind if you make it yourself. The method of making butter-free pork floss bread is simple and guaranteed to be healthy.