How to make a summer no-bake cake

A reasonable diet is the only way for us to maintain good health. Many people neglect their diet due to their busy work, which is actually not right. In fact, cooking by ourselves does not take up too much of our time. The method of making no-bake summer cake is easy and it is easy to learn even without any basic knowledge.

1. Take out the mascarpone cheese and let it warm up in advance. Soak gelatin sheets in cold water;

2. Drain the softened gelatin sheets and place them in a bowl;

3. Melt into liquid and let cool;

4. While waiting for the gelatin liquid to cool, you can complete the following steps: Beat the egg yolks with an electric whisk until they are fluffy and there are a lot of fine bubbles on the surface;

5. Mix sugar and water, heat until the water is boiling and the sugar is completely dissolved, and keep boiling for one or two minutes;

6. Add the heated sugar water to the egg yolks little by little, and beat with an electric whisk until there is rich and delicate foam on the surface;

7. Beat the mascarpone cheese with an electric whisk until smooth;

8. Pour the cheese paste into the egg yolk paste and stir with a spatula to mix evenly;

9. Whip the cream until lines appear and it is barely flowing;

10. Pour the whipped cream into the egg yolk cheese paste and continue to stir evenly with a spatula;

11. Dip the finger biscuits in the coffee wine and place them in the bottom of a 6-inch loose-bottom cake pan;

12. Pour half of the mixed paste, and then place a layer of finger biscuits dipped in coffee liquor;

13. Pour in the remaining batter, smooth the surface, knock out the bubbles, cover with plastic wrap, and refrigerate for three or four hours until the cake is solidified. Use a hair dryer to blow hot air around the mold to demould smoothly;

14. Decorate with cocoa powder on top;

15. Cut into pieces and share. It is delicious and refreshing, and you can see how delicious it is.

In the making of summer no-bake cake, there is no need for all kinds of fancy methods, only simple operations are needed. The pan-frying speed is very fast, and the stir-frying feeling makes it more fragrant and fully awakens the taste buds.