How to make large bread

Many people may think that cooking is a difficult task. In fact, it is not difficult to make delicious dishes with good color, fragrance and taste. As long as you master the methods and techniques, the method of making flatbread is particularly simple and does not require many cooking skills. It is suitable for regular consumption.

1. Prepare all materials

2. Put the ingredients into the bread machine in order, press the dough button, and knead into dough (if you don’t have a bread machine, you can knead by hand)

3. After kneading, let the dough rest for 2 hours until it doubles in size.

4. Take out the shape and put it in the oven to rest for 15 minutes (the oven is not powered on).

5. Preheat the oven to 180 degrees and bake at 180 degrees up and down for 15-20 minutes. Take it out halfway through baking, brush the surface with egg wash, and sprinkle some raisins for decoration. Continue to put it back to bake, and when the time is up, the finished product is out of the oven.

If we want to have a healthy and strong body, we must first pay attention to diet. The method of making loaf bread is very simple and you can make it whenever you want to eat it.