How to make golden bread rolls

A reasonable diet is not only good for physical health, but also can have a certain therapeutic effect on some diseases. In normal times, we must not just settle for three meals a day. In fact, many delicious meals do not require too many skills. The method of golden rolls is very simple and contains a variety of nutrients.

1. Prepare the materials

2. Beat the eggs in a bowl and cut off the edges of the bread slices.

3. Roll the sliced ​​bread with a rolling pin to make it thinner.

4. Spread the jam evenly on the rolled bread slices.

5. Roll up the bread slices with jam

6. Put the rolled bread into the bowl with beaten eggs and coat it evenly with egg liquid.

7. Pour the fried flour (bread crumbs) into a bowl (do not put water in the bowl), put the bread coated with egg liquid into it, and evenly coat it with the fried flour "bread crumbs".

8. Wrap them up and set aside

9. Pour a proper amount of oil into the pan, heat it, put the bread rolls in one by one, fry them slowly over low heat until the surface is golden brown.

10. Here’s another one, crispy on the outside and tender on the inside~

If you want to enjoy life, you can't ignore diet. The method of golden rolls is very simple, and it is a good choice for those who want to be lazy and healthy.