How to make yogurt brown sugar red date bread

When living alone, I often have no motivation to cook. I want to enrich my diet, but I’m worried that I won’t be able to finish it. The dish of yogurt, brown sugar and red date bread can solve your troubles. This dish can meet the nutritional needs of the human body every day, and you can control the portion yourself, so a single meal can also be very rich.

1. Beat the eggs and pour 35g into the bread machine, leaving a little for spreading on the surface. Put all the ingredients except butter and red dates into the bread machine, start the kneading program for 15 minutes, add butter and continue kneading for 15 minutes. Start the fermentation process.

2. Add chopped red dates and knead for 8 minutes.

3. Divide the kneaded dough into four portions.

4. Take a portion and cut it into long strips.

5. Roll up.

6. Put it in the baking tray, put the baking tray in the oven, and put a cup of hot water under the baking tray for secondary fermentation.

7. The dough has been fermented.

8. Spread the remaining egg liquid on the surface of the fermented dough.

9. Preheat the oven to 170℃ and bake for 15 minutes. The baked bread is soft and tasty, very delicious.

It is convenient to eat in a restaurant, but we have no idea whether the food is hygienic or not. It is more reassuring to cook by yourself. You might as well learn how to make yogurt, brown sugar and red date bread.