How to make mooncakes with five-nut fillings

Many people find it difficult to make mooncakes with five-nut fillings, but the finished product will not make people regret it. This dish embodies the word delicious and makes people want to eat it as soon as they see it. Although the process is relatively complicated, you can still make it delicious and tasty if you pay attention to details. You can prepare the ingredients according to your own taste.

1. Prepare all the ingredients for the filling first. The ones I bought are already cooked, so there is no need to bake them.

2. Put the materials into a fresh-keeping bag and crush them for later use

3. Put the glutinous rice flour in the pot and stir fry continuously. Do not fry it until it turns yellow.

4. Mix the cooked glutinous rice flour, various chopped nuts, sugar, sesame oil, green silk rose and water. You can roll them into balls and refrigerate for one hour.

5. Now prepare the materials for the mooncake skin

6. First pour in the invert sugar syrup, oil, and water mixed with soap powder. I used 2 grams of soap powder to mix 5 grams of soap water. Mix well.

7. Sift in low-gluten flour

8. Sift in custard powder

9. Mix the dough evenly, cover with plastic wrap and refrigerate for one hour

10. Divide the mooncake skin and filling into 25g pieces, that is, 50g pieces per mooncake.

11. Wrap the filling in the skin

12. Grouping

13. Apply cornstarch and put into the mold

14. Press the flower shape evenly and place it on the wax paper.

15. After everything is done, spray water on the surface with a spray bottle and put it in the oven preheated to 200 degrees.

16. Bake at 00 degrees for 5 minutes and take out

17. After the mooncakes are shaped, brush them with egg yolk. Don't brush too much, just a thin layer. Then bake in the oven at 180 degrees for 10 to 15 minutes.

18. Let it cool naturally, wrap it in plastic wrap and wait for the oil to recover. It can be eaten in about three days.

Although cooking at home takes a little time, it is healthier and worth it. The five-nut mooncake method is simple and does not take much time.