Mango Strawberry Layer Cake

Are you always excited when you see exquisite dishes? Unfortunately, I am not good at cooking and time permits. The method of making mango strawberry mille-feuille is simple and can solve your troubles. The production method is not difficult, but it allows you to enjoy the fun of food and the experience brought by the taste.

1. Mix eggs, milk, low-gluten flour, salt and sugar evenly, sieve and remove particles.

2. Fry the egg skins in a frying pan, 10 pieces, and put them in the refrigerator to prepare for the next step.

3. Cutting Fruits

4. Mix sugar and cream and beat until smooth.

5. Spread a layer of egg skin on top of a layer of cream and fruit

6. Put everything in the refrigerator and you can eat it after two hours.

The purpose of eating out is to save time, but in fact, the method of making mango strawberry mille-feuille is very simple and it takes very little time, so there is no need to worry at all.