How to make new style egg fried rice

Exquisite dishes are the result of careful consideration with clever minds, but some dishes in life that look delicious and beautiful are actually not as difficult to make as imagined. Take the new-style egg fried rice for example. Prepare the ingredients, stir-fry over medium heat until the ingredients become soft, sprinkle with chopped green onions to enhance the flavor, and then serve.

1. Cut the ingredients shown in the picture. I used lettuce leaves because I had some left at home. You can also use bean sprouts or other vegetables.

2. Soak the fungus, wash and chop

3. Slice the bacon and fry the boiled eggs. Tip: It will taste better if you use fresh pork, as the bacon has too strong a smell.

4. Stir-fry the minced garlic, add dried chili peppers, black fungus and mushrooms, coat the rice with oil, add the chopped eggs, add the vegetables, add appropriate amount of salt, oyster sauce and chicken essence.

If you are often lazy about eating, you may pay the price in the end. The new-style egg fried rice is simple to make, healthy and delicious.