How to make crispy pie

How to make crispy pie

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce you to crispy pies.

1.1 Appropriate amount of flour

2.2 Prepare the pork filling, just like making dumplings normally

3.12 Add cold water and stir until it becomes flocculent

4.21 Knead the dough

5. Take an appropriate amount of dough and roll it into long strips

6. Flatten into 3mm thick slices

7. Add fillings

8. Roll up

9. Stand upright and flatten

10. Put some oil in the pot

11. Heat cold oil to fry the pancakes slowly over low heat.

12. Turn over when one side is golden brown. Cover the pot in the middle to prevent the outside from being cooked while the inside is raw. It's done when both sides are golden.

First of all, reading the instructions for making crispy pies shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.

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