How to make potato and pork fried rice

How to make potato and pork fried rice

Cooking seems complicated, but in fact, once you learn it, everything will become very simple. What's more, many dishes are simple in themselves. As long as you spend some time and energy to learn, you can quickly let yourself and your family enjoy delicious food. For example, potato and shredded pork fried rice is simple to make and tastes very good.

1. Peel and shred the potatoes, shred the lean meat, chop the green onions, and prepare a bowl of rice.

2. Heat the pan and pour in an appropriate amount of peanut oil.

3. Pour in the shredded meat.

4. When the shredded meat changes color, pour in the shredded potatoes.

5. When the potato shreds are almost cooked, add soy sauce and continue to stir-fry.

6. Pour the rice into the pot and stir fry.

7. Fry until the rice turns red.

8. Add chopped green onion, stir-fry for a few times, and turn off the heat.

9. Fragrant potato and shredded pork fried rice.

Cooking for yourself allows your family to enjoy delicious food while also making them feel loved. The recipe for potato and shredded pork fried rice is very simple. Those who are too lazy to cook may wish to give it a try.

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