How to make fried noodles with soybean paste

How to make fried noodles with soybean paste

Unhealthy diet is a major cause of many diseases. We should pay attention to healthy diet in our daily life. It is best to cook at home. It is not difficult to make fried noodles with soybean sauce and the price is affordable, which is affordable for ordinary people. Friends who want to eat healthy and delicious home-cooked meals may wish to seize the opportunity.

1. Take a pot and boil about one kilogram of water. While waiting for the water to boil, prepare to cut the coriander and green onions into small pieces and set aside.

2. Wait until small bubbles appear at the bottom of the pot and then add the noodles.

3. When the noodles are cooked, remove them and set aside. Don't overcook the noodles.

4. Take another pot, pour in a small amount of oil and bring to a boil.

5. Add sauerkraut and stir-fry.

6. Stir-fry for about 20 seconds, then pour in the fried sauce and tomatoes and continue to stir-fry (the fried sauce is the chicken fried sauce you made in advance).

7. Pour in the cooked noodles and coriander and scallion and stir-fry evenly.

8. Add soy sauce and salt and mix well.

9. The appetizing fried noodles are ready.

Remember to control the heat when making fried noodles with soybean paste, otherwise it will easily stick to the pan and affect the color of the food, thus affecting everyone's appetite. Just add some chili and sour vinegar according to your personal taste.

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