How to make wormwood balls

Friends who like to eat pasta must not miss the method of making mugwort balls. Its flavors are very diverse and can be determined according to your own preferences. It can be easily made anywhere. After the method and ingredients are prepared, you can start cooking. Its nutritional value is very high and can help the human body improve anemia and enhance human immunity.

1. Wash the mugwort

2. Boil water in a pot and put the mugwort into the water.

3. Take out the cooked mugwort and squeeze out the water

4. Chop the mugwort leaves

5. Pour glutinous rice flour and sticky rice flour into a basin and add mugwort leaves

6. Add sugar to the remaining mugwort water and dissolve it in water.

7. Add the melted sugar water into the glutinous rice. Because I don’t have much sugar water, I need to add water and knead it into dough.

8. Knead into pancakes and steam for 20 minutes

9. When it cools down, it becomes very green

To prepare the mugwort balls, you don’t need to control the heat or have profound cooking skills. It only takes less than half an hour to enjoy the delicious food.