How to make beef patties with green peppers

A bowl of fragrant green pepper fried beef patties is sure to be mouth-watering, and it is not difficult to make. The key to this dish is that the ingredients must be fresh and the cooking time must be well controlled. Add the local unique onion oil, and you will definitely want to eat it every day. Reminder: You can add some light soy sauce when making it, the color will look better.

1. Wash the ingredients, wash the beef patties, and slice the green peppers

2. Pour a proper amount of oil into the pot, add the green pepper and stir-fry.

3. Slice the green pepper

4. Add beef patties and stir fry

5. Stir-fry for 2 minutes, then add appropriate amount of salt and broth, and stir-fry for a few more minutes!

Stir-fried beef patties with green peppers is an easy dish to make. People who work overtime for a long time and have no time to cook can try making this dish. It only requires simple steaming and adding seasonings that suit your taste before serving.