How to make stir-fried rice noodles

How to make stir-fried rice noodles

The dish of stir-fried rice noodles takes a short time to prepare, which is suitable for busy people who can enjoy the delicious taste at home. Even if time is tight, there is no need to wait for the dish of stir-fried rice noodles. It can be served in 20 minutes and served with a bowl of clear soup. It is the perfect match with rice and the first choice for eating with rice.

1. Prepared ingredients

2. Cut into strips and set aside

3. Cut into strips and set aside

4. Crack the eggs and stir

5. Heat oil in a frying pan

6. Stir-fry the small ingredients separately

7. Heat another pan to fry the rice noodles

8. Add the stir-fried ingredients

9. Stir well and add the fried osmanthus eggs, salt, MSG, chicken powder, cooking wine and other seasonings.

10. Serve on a plate.

11. Three servings of fried rice noodles, the first one

12. Second copy

13. The third

If you eat unhealthily, your stomach and intestines will be the first to suffer. Damaged gastrointestinal function will cause various problems. Stir-fried rice noodles are simple to make and are good for gastrointestinal health.

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