Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of making the delicious mouth-watering chicken. 1. Kill a fresh three-yellow chicken, clean it, cut off the head, tail and chicken feet, add onion, ginger and salt and marinate for 4 hours. 2. Prepare the spices: onion, ginger, garlic, chili pepper, star anise, cardamom, and peppercorns. 3. Put water in a pot and bring it to a boil. Add the prepared spices, salt and cooking wine. After the water boils, put the chicken in and cook on medium heat for 15 minutes. Turn off the heat and soak it in water for about ten minutes before taking it out. 4. Turn the pan over several times during cooking. If no blood comes out when you insert a chopstick, it is ready to be served. 5. Take out and drain the water, evenly apply oil on the chicken skin, let it cool, cut into pieces and place on a plate. 6. While the chicken is cooling down, prepare the seasoning and mash the garlic into minced garlic. 7. Chop the green onions into chopped green onions and set aside. 8. Heat the pan with oil. 9. Take a bowl, put appropriate amount of dried chili powder and Sichuan pepper powder, and pour freshly heated oil on it to make chili oil. 10. Put chopped green onion, minced garlic, light soy sauce, pepper oil, a little sugar, chicken powder, sesame oil, oyster sauce and cooked white sesame seeds into a chili bowl, mix them into a dipping sauce and pour it over the chicken on a plate. The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just watch this delicious chicken and not do anything. Take action and satisfy your appetite. |
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