How to make kiwi rice balls

How to make kiwi rice balls

People say that if you want to capture a man's heart, you must first capture his stomach. Although this is a bit exaggerated, it is not without reason. After all, eating is a big deal. Smart women should learn more about how to make home-cooked dishes. They don't need to be too complicated, as long as they are delicious. The method of making kiwi rice balls is simple and can satisfy women's little thoughts.

1. Make sushi vinegar: Put salt, sugar and vinegar in a pot in a ratio of 1:5:10 and boil them to make DIY version of sushi vinegar. (I was steaming something and it was heated directly)

2. Wash and slice the kiwi fruit, leave three slices on a plate, peel the rest and cut into small cubes

3. Add appropriate amount of sushi vinegar and kiwi cubes to the rice and mix well.

4. Pinch the rice into small balls and place them on the sliced ​​kiwi fruit.

The method of making kiwi rice balls is simple. The ingredients used are very ordinary and very common in our lives, but the taste is quite good.

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