How to make secret pork ribs braised noodles

Repeating the nine-to-five life every day, I have no energy to cook after get off work. The secret recipe of pork ribs braised noodles is relatively simple. You need to use a wok as a cooking utensil. Simply prepare the ingredients and put them in the pot to steam. In less than ten minutes, you can share the joy of delicious food immediately.

1. Mix the dough and let it rest

2. Cut the fat beans

3. Blanch the ribs in hot water to make them cleaner

4. Heat the pan and oil, pour in the dried chili and shredded ginger, and fry until fragrant

5. Pour in the ribs

6. Add dark soy sauce, light soy sauce and various spices, stir fry continuously

7. Stir-fry for three to five minutes and add hot water to cover the ribs (you can add more, as stewing the noodles will cost more water)

8. Cover the pot and simmer on medium heat for 20 minutes

9. Sprinkle the cut noodles on the ribs, cover the pot, and simmer over high heat for 20 minutes.

10. Remove from the pan

11. Sprinkle some coriander and chopped green onion

12. Delicious, add some chili oil and balsamic vinegar!

13. According to personal taste

14. This is the braised noodles my husband learned to make when he was working in Inner Mongolia. We made it several times when we returned to Xi’an and we all praised it highly! Teaching everyone this is good news for those who love pasta!

More and more people have realized the importance of health. The secret recipe of pork ribs braised noodles is simple and also very good for health.