Chicken feet and peanuts stew

Enjoying delicious food is a part of our life. We should not just eat out casually on normal days. If conditions permit, it is better to cook at home. After all, this can ensure hygiene and is good for health. Chicken feet and peanut stew is simple to make, and it is also a dish that many nutrition experts like very much.

1. Thaw six chicken feet in clean water and cut off the nails.

2. Wash the red dates and peanuts

3. Soak the peanuts in hot water for 15 minutes

4. Set aside ginger slices, scallion segments, bay leaves and cinnamon

5. Blanch the chicken feet in hot water and add a spoonful of cooking wine to remove the fishy smell. Remove from the cool

6. Put all the ingredients into the rice cooker, add appropriate amount of water, and cook for one hour.

7. Add salt to taste after one hour and cook for another 20 minutes. Finally, add a little chicken powder and mix well

8. Finished product image

9. Finished product image

If you want to enjoy life, you can't ignore diet. The method of chicken feet and peanuts stew is very simple. It is a good choice for those who want to be lazy and healthy.