How to make steamed egg with cherry tomatoes

Eating is a very important thing in life. Now people pay more and more attention to health. Many people begin to learn how to cook by themselves, hoping that they can eat healthier. The method of steamed egg with cherry tomatoes is very simple, and eating it regularly is also very beneficial to health.

1. Get everything ready

2. Beat the eggs in a bowl and beat clockwise until the egg whites and yolks are completely mixed.

3. Add water, the amount of water is about 2/3 of the egg, and then continue to stir evenly

4. Put it in the pot and steam it over high heat

5. Cut the cherry tomatoes

6. Open the lid after three minutes and the surface of the egg will be basically solidified.

7. Add cherry tomatoes

8. Mix sesame oil and soy sauce

9. After eight minutes, the eggs are steamed and you can pour in the mixed oil.

10. Add soy sauce according to your taste.

This dish is edible for most people, including the elderly, children, and women. However, those who suffer from gastrointestinal discomfort should eat less. Although delicious food is tasty, don't be greedy.