How to make colorful glutinous rice balls (Yuanxiao)

A good diet is directly related to our health. It is easy to eat out, but health is not guaranteed. Therefore, even if we have limited time, we might as well make some simple dishes at home. The method of making colorful glutinous rice balls (Yuanxiao) is very simple, and it can also provide the body with a variety of nutrients it needs.

1. Fry sesame seeds, oil and sugar in a pan.

2. Cut the pumpkin into small pieces and steam it in a rice cooker (you can choose any tool you like)

3.3. Slice the purple sweet potato and cook it in a pot

4. Pour out the purple potato water and divide it into three bowls. Add alkali powder to make a green bowl. Add a few drops of lemon water according to your color requirements. Add glutinous rice flour and prepare the dough.

5. Add pumpkin directly to glutinous rice flour and prepare dough

6.3. Kneading the dough is the key. If the dough is too dry, add a little water.

7. Knead the dough evenly because my kneading skills are not as good as those of professional chefs.

8. Cut the dough according to the picture

9. Cut it into dough like dumplings and add sesame seeds

10. Finally, cook it like this

11. This is the color of a bite

12. The final purple is very beautiful

Only when we eat well, drink well and have a good body can we feel the beauty of life. Although the method of making colorful glutinous rice balls (Yuanxiao) is very simple, many people praise it after eating it.