How to make Yudai cold noodles

Cooking seems complicated, but in fact, once you learn it, everything will become very simple. What's more, many dishes are simple in themselves. As long as you spend some time and energy to learn, you can quickly let yourself and your family enjoy delicious food. For example, the method of making Yudai Cold Noodles is simple and the taste is very good.

1. Put the noodles in the pot until 70% cooked. Remove from the pot and rinse twice with cold water to remove starch and restore the dough's strength.

2. Add the seasonings in turn and a small amount of water for cooking noodles. Not too much. This is not a soup noodle.

3. Stir well and serve. Seasoning can be adjusted according to personal taste.

The family gathered around the dinner table at dusk, eating the homemade jade belt cold noodles, and their hearts must be particularly happy. I would like to remind everyone that this dish must be cooked thoroughly, and the soft texture is more suitable for consumption.