Detailed recipe for chicken wonton soup

Unhealthy diet is a major cause of many diseases. We should pay attention to healthy diet in our daily life. It is best to cook at home. The detailed version of chicken soup wonton recipe is not difficult and the price is affordable, which is affordable for ordinary people. Friends who want to eat healthy and delicious home-cooked meals may wish to seize the opportunity.

1. Pour the flour into a bowl, add warm water, stir with chopsticks until it becomes flocculent, and start kneading the dough with your hands. The dough can be a little softer than the dumpling dough or the same. After kneading, cover with plastic wrap and let it rest for 20 minutes. Prepare the fillings.

2. Choose pork with some fat, chop or mash it into a paste, add a little salt, two drops of oyster sauce, soy sauce, chopped green onion, five-spice powder, knead them with your hands to blend, you can also add a little sugar

3. Cut the dough into pieces, roll it into very thin dough sheets, and cut it into small squares. Just pinch the wontons together slightly so they won't open after being put into the water. I like to wrap them this way. Put in a little stuffing, pinch it diagonally, and press the corners on both sides up. You can also invent your own customary wrapping method.

4. Before cooking the wontons, prepare a large bowl and add a little light soy sauce, dried shrimps, seaweed, coriander, and chopped green onions. After the wontons are cooked, scoop the chicken soup from the chicken soup pot into a bowl to blanch the ingredients, then put the wontons in. Done.

5. Prepare another pot, pour cold water into it and bring it to a boil. Pour the wontons in, just like cooking dumplings. When they start to float, pour a little bit of cold water in. When they start to float again, add a little bit more cold water. When they finally start to float, you can fish them out.

6. To make chicken soup, wash the whole chicken or chicken rack, put it in the pot, add more cold water, boil it over high heat, remove the foam, add two or three slices of ginger, and three or four sections of green onion (save the green onion for stuffing and wonton soup), cook over medium heat for more than ten minutes, and finally simmer over low heat for two or three hours. If you are afraid of trouble, you can use low heat instead of medium heat.

Only when we eat well, drink well and have a healthy body can we feel the beauty of life. Although the detailed version of chicken soup wonton recipe is very simple, many people have praised it after eating it.