Stir-fried snails is a very common recipe that many people know how to make. It is also very easy to cook with rice and does not use many ingredients. Its nutritional value is immeasurable. It can be eaten with staple foods and can also provide the body with a variety of nutrients. You must learn this great recipe for rice! 1. Add a spoonful of salt to the fresh snails, stir and wash them clean. 2. Wash and control the water for later use. It is better to choose the one that is knocked open and yellowed. 3. Chop ginger and chopped green onion and garlic 4. Heat the pan, add peanut oil, and stir-fry ginger and garlic until fragrant. 5. Pour the snails in and stir fry continuously. 6. Add cooking wine, salt, sugar, soy sauce and stir fry 7. Add half a bowl of water and boil for two minutes. Add chicken essence. 8. Serve on a plate and sprinkle with chopped green onions Do you know how to stir-fry snails? Friends who like pasta should not miss it. You can also add other dishes according to your personal preferences. It will definitely be fun to invite three or five friends to make fried snails together during the holidays. |
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