How to make celery pie

Do you know the dish of celery steamed buns? This is the secret for many people to maintain youthful skin. It is actually not complicated to make this dish. After heating the oil, add chopped green onion and stir-fry the ingredients. You can add bean paste according to personal taste and simmer for a few minutes. The marinating process should not be too long, otherwise it will affect the taste and destroy the aroma of the food.

1. Prepare the ingredients

2. Use warm water and yeast powder to mix the flour into dough

3. Wash and chop the celery leaves and green onion.

4. Add two drops of cooking wine to the dried shrimps, soak them in water for five minutes, wash and set aside

5. Mix all ingredients, add sesame oil, cooking oil, salt, thirteen spices and make fillings

6. Ferment the flour for two hours until large pores appear.

7. Squeeze out the bubbles in the flour, knead evenly, and divide into small pieces.

8. Roll the dough into skin, wrap the fillings, and press into pancakes

9. Heat the pan and put the pancakes in to fry.

10. When the pancake is puffed and both sides are cooked, you can take it out of the pan.

The purpose of eating out is to save time, but in fact, the method of making celery steamed buns is very simple and it takes very little time, so there is no need to worry at all.