How to make eight-treasure steamed buns

How to make eight-treasure steamed buns

Only by eating well can we have a healthy body and truly enjoy the beauty of life. Unfortunately, many people are unwilling to cook for themselves, which results in health problems and deep regret. In fact, the method of making Eight Treasure Steamed Buns is simple, and this dish is rich in nutrients. It is one of the most recommended dishes.

1. Dissolve the yeast in 30-degree warm water. Put flour and other ingredients together.

2. Use yeast water to activate it, knead it evenly, and let it rise for about an hour and a half.

3. About like this... Knead it again and make it into strips

4. After kneading, roll it into strips...

5. Make equal doses

6. This way you can make all kinds of shapes you like... I made a lot of them... so I rolled them into a round shape...

7. After the dough is shaped, let it rise for half an hour before steaming.

8. The fragrant, sweet, soft and nutritious steamed buns are ready to eat

In our busy lives, many families no longer cook for themselves, but the method of making eight-treasure steamed buns is very simple. Even after a busy day, making such a dish is the real life.

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