How to make spicy fried wild rice stem

Although eating out can reduce a lot of trouble, it is often easy to cause certain negative effects on health. Therefore, it is best to cook by yourself. The method of stir-fried wild rice stem with spicy sauce is simple. Eating it often in life can promote health. More importantly, it tastes very delicious.

1. Wash wild rice stem, onion, chili pepper and garlic.

2. Cut wild rice stem into shreds, slice garlic, cut chili pepper into knots, and cut green onion into sections.

3. Pour appropriate amount of oil into the pan and heat it up, add garlic slices and chili peppers and stir-fry until fragrant.

4. Add the wild rice stem shreds and stir-fry.

5. Add soy sauce and pepper powder and stir-fry until cooked.

6. Add scallion, a little salt and MSG and stir-fry evenly.

7. Serve on a plate and serve immediately.

People with poor stomachs must pay attention to their daily diet and avoid eating out often. The method of stir-fried wild rice stem with spicy sauce is simple and it is also convenient to make it yourself.