How to make fancy pumpkin steamed buns

A good diet is directly related to our health. It is easy to eat out, but health is not guaranteed. Therefore, even if we have limited time, we might as well make some simple dishes at home. The method of making fancy pumpkin steamed buns is very simple and can provide the body with a variety of necessary nutrients.

1. Steam the pumpkin and cut it into pieces. Crush it with a spoon and put it into the dough. Add it into the warm water with yeast and some sugar. Knead it into dough and let it rest for 1.5 hours.

2. After the dough has risen, let the gas out

3. Knead into smooth dough

4. Make 5 dumpling wrappers, overlap them, put a chopstick in the middle, roll them up from bottom to top, separate them in the middle, and make them into a flower bud shape.

5. Once done, set aside to ferment for 20 minutes in a steamer to make it waterproof. Put the steamed buns in the steamer and cook for 20 minutes before serving.

6. OK, it’s time to start

7. The last step is to add homemade peanut and soybean milk.

For the sake of their own and their families’ health, many people have started cooking at home. You might want to learn more about how to make fancy pumpkin steamed buns.