How to make stir-fried loofah with beef

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make stir-fried loofah with beef.

1. Cut the beef into thin slices along the grain and marinate with seasoning for 10 minutes.

2. Two loofahs, not too big.

3. First, scrape off the protruding skin on the surface of the loofah, and then cut it into rolling knives.

4. Heat the pan, add oil and fry the loofah first. Add salt when it is half cooked and remove from the pan when it is 80% cooked.

5. Continue heating the pan, heat the peanut oil, pour the beef in and quickly stir-fry until it is 80% cooked, which takes about half a minute.

6. Then pour the loofah back into the beef, stir quickly, and it is ready to serve.

Maybe you have never eaten stir-fried beef with loofah before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.