How to make colored rose buns

Are you always excited when you see exquisite dishes? Unfortunately, I am not good at cooking and time permits. The method of making colorful rose steamed buns is simple and can solve your troubles. The production method is not difficult, but it can allow you to enjoy the fun of food and the experience brought by the taste.

1. Put flour, sugar, yeast powder and red yeast rice powder into a large bowl.

2. Then use appropriate amount of warm water to stir it into dough.

3. Knead the dough little by little with your hands and let it rise in a warm place.

4. After proofing for half an hour, the dough will become a delicate honeycomb shape.

5. Knead the dough again and roll it into long strips. See the picture.

6. Then, just like making dumplings, cut out small dough pieces of the same size.

7. Press them flat one by one with your hands, with the mouth facing up and down.

8. Use a rolling pin to roll the dough into oval shapes of the same size.

9. Then stack five or six dough pieces together and arrange them in rows as shown in the picture.

10. Roll up in groups of five or six from bottom to top into the shape shown in the picture.

11. After rolling, pinch it in the middle and it will become two roses.

12. Cut it with a knife, or pull it open with your hands, and smooth the edge. The two roses can then be placed upright on the chopping board.

13. Do this all at once. Five sheets of dough are enough to make two roses.

14. Put the prepared roses in the steamer and let them rise for ten minutes.

15. Put the pot in cold water for ten minutes and steam it for fifteen minutes after the steam comes up, a total of 25 minutes. Then simmer it for two or three minutes and then open the lid.

16. Here is a beautiful picture for you to see. Isn’t the rose very warm?

17. Here’s another picture of a rose. Can I eat with it?

18. This one is warmer and more beautiful. Are you willing to eat it?

The method of making colorful rose steamed buns is a dish that can be completed in a short time. It is convenient and simple to prepare and is definitely a favorite of those who are not good at cooking. Take action now and enjoy the taste enjoyment brought by simple deliciousness.