How to make mahjong sesame cookies

How to make mahjong sesame cookies

Cooking is not difficult if you are determined. Many office workers are busy with work every day and have no time to cook, and their cooking skills are also declining. Mahjong sesame cakes are extremely simple to make and can be easily made when you get home from get off work. Paired with fragrant white rice, it is truly a great delicacy in the world.

1. Add sesame paste and soy sauce to dissolve

2. Add flour and yeast and use warm water at about 35 degrees to make a slightly soft dough. Let it rise until it is twice as large. After exhausting, it is rolled into a large square piece. Spread sesame paste evenly.

3. Roll up from one end.

4. Divide into equal amounts.

5. Take one and place it vertically.

6. Flatten it with your palm, then roll it lightly with a rolling pin. Relax for 10 minutes.

7. Prepare a bowl of cold water and a plate with cooked sesame seeds.

8. Brush both sides of the dough with cold water, then dip it in white sesame seeds and bake it in the pan.

9. Turn over after about 2-3 minutes until both sides are golden brown.

10. Finished product

Mahjong Sesame Pancakes are easy to make and won’t take up too much of people’s time. You can make a dish in your spare time and enjoy the delicious taste. That’s life.

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