How to make quick egg pancakes

How to make quick egg pancakes

People say that if you want to capture a man's heart, you must first capture his stomach. Although this is a bit exaggerated, it is not without reason. After all, eating is a big deal. Smart women should learn more about how to make home-cooked dishes. They don't need to be too complicated, as long as they are delicious. The quick-made egg pancake is simple to make and can satisfy women's little thoughts.

1. Put the eggs and leftover rice in a container and mix well.

2. Dice the sausage

3. Add into the egg liquid, add a little salt and mix well.

4. Fry in a frying pan and pour tomato sauce and salad dressing on top.

5. Add some canned food, OK!

Not only is it easy to eat unhealthy food when eating out, it is also easy to eat too much. The method of making quick egg pancakes is simple, and it is a good idea to make them at home.

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