How to make shrimp tofu box

How to make shrimp tofu box

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of shrimp and tofu box.

1. Wash the shrimps.

2.12 Remove the shrimp heads and shells.

3.21 Chop the shrimp meat into shrimp paste. Add shrimp paste and minced garlic to cooking wine and salt, mix well and set aside.

4. Blanch the tofu in boiling water to remove the bean smell.

5. Cut the tofu into 3 cm cubes, take half of the tofu slices, stick some starch on the inside, evenly arrange the stuffing on the tofu slices, stick starch on the inside of the other half of the tofu slices, and cover them on top to make a raw tofu box.

6.1 Fry slowly over low heat until both sides are golden brown, cover and simmer for two minutes, then remove from heat and serve.

7.2 Pour oil into the pot, when the oil is 80% hot, put the tofu box in.

8. Wash the green and red peppers and set aside.

9. Dice the green and red peppers, bring to a boil the prepared soy sauce, vinegar, sugar and broth, then add water and starch to make a sauce.

10. Add diced green and red peppers into the pan and stir-fry briefly.

11. Stir-fry the diced green and red peppers in a pan, bring to a boil the prepared soy sauce, vinegar, sugar and broth, add water starch to make a sauce, pour it on the fried tofu boxes and it is done.

After reading the detailed method of making shrimp and tofu box, do you have a clear idea of ​​it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.

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