How to cook carrot and cowpea

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with stir-fried carrots and cowpeas.

1.1 Cut the carrots into shreds.

2.2 Wash the cowpeas and cut them into small pieces.

3.1 Add shredded carrots and stir-fry.

4.2 Heat oil in a pan.

5. Pour in the cowpea segments.

6. Stir-fry until all the cowpeas turn green.

7. Add a small amount of water, cover the pot and cook for a while.

8. After the soup is dried up, add seasoning.

9. Remove from heat and place in a bowl.

Seeing this, don’t be scared by the method of stir-frying carrots and cowpeas described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.